NA 040
DIN Standards Committee Heating and Cooking Equipment
Standards
[CURRENT]
EN 16282-5
EN 16282-5
Equipment for commercial kitchens - Components for ventilation in commercial kitchens - Part 5: Air duct; Design and dimensioning
Title (German)
Einrichtungen in gewerblichen Küchen - Elemente zur Be- und Entlüftung - Teil 5: Luftleitungen; Gestaltung und Dimensionierung
Responsible national committee
NA 040-05-02-01 AK - Components for ventilation in commercial kitchens