2. Getting involved
3. Standards Committees
4. FNH

DIN Standards Committee Heating and Cooking Equipment

Overview

This technical standard is part of the series of standards for determining the energy consumption of commercial kitchen appliances. This part specifies appliance-specific requirements for determining the energy consumption of commercial noodle cookers. This standard ensures that a purchaser can select the most economically advantageous appliance for him or her already before purchasing an appliance. The committee responsible for this standard is NA 040-05-02 AA "Großküchengeräte" ("Equipment for commercial kitchens") at DIN.

Document: references other documents

Responsible national committee

NA 040-05-02 AA - Large kitchen appliances