NA 040

DIN Standards Committee Heating and Cooking Equipment

DIN 18873-5 [CURRENT] references following documents:

Document number Edition Title
DIN 18857-2 2016-02 Equipment for commercial kitchens - Part 2: Stationary frying pans, requirements and testing More 
DIN EN 631-1 1994-01 Materials and articles in contact with foodstuffs; catering containers; part 1: dimensions of containers; German version EN 631-1:1992 More