NA 040
DIN Standards Committee Heating and Cooking Equipment
Standards
[CURRENT]
DIN EN 12853
DIN EN 12853
Food processing machinery - Hand-held blenders and whisks - Safety and hygiene requirements; German version EN 12853:2001+A1:2010
Title (German)
Nahrungsmittelmaschinen - Handmixer und Handrührer - Sicherheits- und Hygieneanforderungen; Deutsche Fassung EN 12853:2001+A1:2010
Document: references other documents
Document: referenced in other documents
Responsible national committee
NA 060-18-04 AA - Catering equipment