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NA 040

DIN Standards Committee Heating and Cooking Equipment

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Projects of NA 040

Number: 44

ISO/PAS 16617 2022-06-08 Clean cookstoves and clean cooking solutions - Guidance for evaluation More  Comment 
DIN 18873-1 2022-03-09 Methods for measuring the energy consumption of commercial kitchen appliances - Part 1: Convection steamers More  Comment 
DIN EN 16510-2-5 2022-02-16 Residential solid fuel burning appliances - Part 2-5: Slow heat release appliances; German and English version prEN 16510-2-5:2023 More  Comment 
DIN EN 16510-2-7 2022-02-16 Residential solid fuel burning appliances - Part 2-7: Combination appliances fired by wood logs and pellets; German and English version prEN 16510-2-7:2023 More  Comment 
DIN EN 30-2-1 2021-12-09 Domestic cooking appliances burning gas - Part 2-1: Rational use of energy - General; German and English version FprEN 30-2-1:2024 More  Comment 
DIN EN 203-2-8 rev 2021-02-26 Gas heated catering equipment - Part 2-8: Specific requirements - Brat pans More  Comment 
DIN 18851 2021-02-01 Equipment for commercial kitchens - Ranges - Requirements and testing More  Comment 
DIN EN 509 2020-10-12 Decorative fuel-effect gas appliances; German version FprEN 509:2024 More  Comment 
DIN EN 203-2-3 rev 2020-05-13 Gas heated catering equipment - Part 2-3: Specific requirements - Boiling pans and pasta cookers More  Comment 
DIN EN 30-1-4 2019-10-23 Domestic cooking appliances burning gas - Part 1-4: Safety - Appliances having one or more burners with an automatic burner control System; German and English version FprEN 30-1-4:2023 More  Comment 

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