NA 040
DIN Standards Committee Heating and Cooking Equipment
Draft standard
DIN 18867-9
DIN 18867-9
Equipment for commercial kitchens - Mobile equipment - Part 9: Dispensers (neutral, heated or cooled) - Requirements and testing
Title (German)
Großküchengeräte - Fahrbare Geräte - Teil 9: Stapelgeräte (neutral, beheizt oder gekühlt) - Anforderungen und Prüfung