NA 022
DKE German Commission for Electrical, Electronic & Information Technologies of DIN and VDE
DIN EN 60335-1 ; VDE 0700-1:2003-07 [Withdrawn] referenced in following documents:
| Document number | Edition | Title |
|---|---|---|
| DIN EN 60335-2-64/A1 ; VDE 0700-64/A1:2004-02 | 2004-02 | Safety of household and similar electrical appliances - Part 2-64: Particular requirements for commercial electric kitchen machines (IEC 60335-2-64:1997/A1:2000, modified); German version EN 60335-2-64:2000/A1:2002 More |
| DIN EN 60335-2-88 ; VDE 0700-88:2003-09 | 2003-09 | Household and similar electrical appliances - Safety - Part 2-88: Particular requirements for humidifiers intended for use with heating, ventilation, or air-conditioning systems (IEC 60335-2-88:2002); German version EN 60335-2-88:2002 More |
| DIN 18862-1 | 2003-08 | Equipment for commercial kitchens - Automatic units for grilling products; Requirements and testing - Part 1: Meal for short-time roasting More |
| DIN 18862-2 | 2003-08 | Equipment for commercial kitchens - Automatic units for grilling products; Requirements and testing - Part 2: Meat for long-time roasting More |
| DIN 18855-1 | 2005-07 | Equipment for commercial kitchens - Part 1: Double jacketed boiling and quick boiling pans - Requirements and testing More |
| DIN 18871-2 | 2004-11 | Equipment for commercial kitchens - Thermal equipment - Part 2: Bain-maries for keeping warm - Requirements and testing More |
| DIN 18871-3 | 2004-11 | Equipment for commercial kitchens - Thermal equipment - Part 3: Bain-maries - Requirements and testing More |
| DIN 18894 | 2005-02 | Fireplaces fired by solid fuel - Woodpellet-fired independent heaters - Requirements, testing and marking More |
