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Hydrogen Technologies Standards form the basic framework for market ramp-up
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Climate change Standards and specifications support climate targets
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Smart Farming Standards and specifications are drivers for the digitalization of agriculture
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Publications of ISO/TC 34/SC 17

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DIN EN ISO 22000	2018-09	Standards	Food safety management systems - Requirements for any organization in the food chain (ISO 22000:2018); German version EN ISO 22000:2018 More	Order from DIN Media
DIN EN ISO 22000/A1	2024-12	Standards	Food safety management systems - Requirements for any organization in the food chain - Amendment 1: Climate action changes (ISO 22000:2018/Amd 1:2024); German version EN ISO 22000:2018/A1:2024 More	Order from DIN Media
DIN ISO/TS 22002-1 ; DIN SPEC 10540-1:2017-09	2017-09	Technical Specification	Prerequisite programmes on food safety - Part 1: Food manufacturing (ISO/TS 22002-1:2009) More	Order from DIN Media
DIN ISO/TS 22002-3 ; DIN SPEC 10540-3:2017-09	2017-09	Technical Specification	Prerequisite programmes on food safety - Part 3: Farming (ISO/TS 22002-3:2011) More	Order from DIN Media
DIN ISO/TS 22002-4 ; DIN SPEC 10540-4:2015-12	2015-12	Technical Specification	Prerequisite programmes on food safety - Part 4: Food packaging manufacturing (ISO/TS 22002-4:2013) More	Order from DIN Media
DIN ISO/TS 22002-5	2021-02	Technical Specification	Prerequisite programmes on food safety - Part 5: Transport and storage (ISO/TS 22002-5:2019) More	Order from DIN Media
DIN ISO 22003-1	2023-07	Standards	Food safety - Part 1: Requirements for bodies providing audit and certification of food safety management systems (ISO 22003-1:2022) More	Order from DIN Media
DIN ISO 22003-2	2024-09	Standards	Food safety - Part 2: Requirements for bodies providing evaluation and certification of products, processes and services, including an audit of the food safety system (ISO 22003-2:2022) More	Order from DIN Media
ISO/TS 22002-1	2009-12	Pre-standard	Prerequisite programmes on food safety - Part 1: Food manufacturing More	Order from DIN Media
ISO/TS 22002-2	2013-01	Pre-standard	Prerequisite programmes on food safety - Part 2: Catering More	Order from DIN Media

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