NA 041
DIN Standards Committee Heating and Ventilation Technology and their Safety
DIN EN 12976-1 [Withdrawn] references following documents:
Document number | Edition | Title |
---|---|---|
EN 60335-2-48/AC | 2007-09 | Household and similar electrical appliances - Safety - Part 2-48: Particular requirements for commercial electric grillers and toasters (IEC 60335-2-48:2002) More |
EN 60335-2-48/A1 | 2008-04 | Household and similar electrical appliances - Safety - Part 2-48: Particular requirements for commercial electric grillers and toasters (IEC 60335-2-48:2002/A1:2008) More |
EN 60335-2-48/A11 | 2012-04 | Household and similar electrical appliances - Safety - Part 2-48: Particular requirements for commercial electric grillers and toasters More |
EN 60335-2-49 | 2003-03 | Household and similar electrical appliances - Safety - Part 2-49: Particular requirements for commercial electric hot cupboards (IEC 60335-2-49:2002) More |
EN 60335-2-49/AC | 2007-09 | Household and similar electrical appliances - Safety - Part 2-49: Particular requirements for commercial electric hot cupboards (IEC 60335-2-49:2002) More |
EN 60335-2-49/A1 | 2008-09 | Household and similar electrical appliances - Safety - Part 2-49: Particular requirements for commercial electric appliances for keeping food and crockery warm (IEC 60335-2-49:2002/A1:2008) More |
EN 60335-2-49/A11 | 2012-04 | Household and similar electrical appliances - Safety - Part 2-49: Particular requirements for commercial electric hot cupboards More |
EN 60335-2-5 | 2015-04 | Household and similar electrical appliances - Safety - Part 2-5: Particular requirements for dishwashers (IEC 60335-2-5:2012, modified) More |
EN 60335-2-50 | 2003-03 | Household and similar electrical appliances - Safety - Part 2-50: Particular requirements for commercial electric bains-marie (IEC 60335-2-50:2002) More |
EN 60335-2-50/AC | 2007-09 | Household and similar electrical appliances - Safety - Part 2-50: Particular requirements for commercial electric bains-marie (IEC 60335-2-50:2002) More |