NA 119
DIN Standards Committee Water Practice
DIN EN ISO 8199 [CURRENT] references following documents:
| Document number | Edition | Title |
|---|---|---|
| ISO 16140-3 | 2021-01 | Microbiology of the food chain - Method validation - Part 3: Protocol for the verification of reference methods and validated alternative methods in a single laboratory More |
| ISO 16140-4 | 2020-07 | Microbiology of the food chain - Method validation - Part 4: Protocol for method validation in a single laboratory More |
| ISO 16140-5 | 2020-07 | Microbiology of the food chain - Method validation - Part 5: Protocol for factorial interlaboratory validation for non-proprietary methods More |
| ISO 16140-6 | 2019-11 | Microbiology of the food chain - Method validation - Part 6: Protocol for the validation of alternative (proprietary) methods for microbiological confirmation and typing procedures More |
| ISO 17994 | 2014-02 | Water quality - Requirements for the comparison of the relative recovery of microorganisms by two quantitative methods More |
| ISO 18593 | 2018-06 | Microbiology of the food chain - Horizontal methods for surface sampling More |
| ISO 29201 | 2012-01 | Water quality - The variability of test results and the uncertainty of measurement of microbiological enumeration methods More |
| ISO 3534-1 | 2006-10 | Statistics - Vocabulary and symbols - Part 1: General statistical terms and terms used in probability More |
| ISO 3696 | 1987-04 | Water for analytical laboratory use; Specification and test methods More |
| ISO 5725-2 | 2019-12 | Accuracy (trueness and precision) of measurement methods and results - Part 2: Basic method for the determination of repeatability and reproducibility of a standard measurement method More |
