NA 057
DIN Standards Committee Food and Agricultural Products
DIN EN ISO 661 [CURRENT] referenced in following documents:
| Document number | Edition | Title |
|---|---|---|
| BVL L 13.07.12-1 | 2006-12 | Untersuchung von Lebensmitteln - Bestimmung des Gehaltes an polaren Bestandteilen in Frittierfetten (Übernahme der gleichlautenden Norm DIN EN ISO 8420, Ausgabe August 2002) More |
| DIN EN ISO 11701 | 2010-04 | Vegetable fats and oils - Determination of phospholipids content in lecithins by HPLC using a light-scattering detector (ISO 11701:2009); German version EN ISO 11701:2009 More |
| DIN EN ISO 15303 | 2009-02 | Animal and vegetable fats and oils - Detection and identification of a volatile organic contaminant by GC/MS (ISO 15303:2001); German version EN ISO 15303:2008 More |
| DIN EN ISO 16931 | 2009-08 | Animal and vegetable fats and oils - Determination of polymerized triacylglycerols by high-performance size-exclusion chromatography (HPSEC) (ISO 16931:2009); German version EN ISO 16931:2009 More |
| DIN EN ISO 18395 | 2007-10 | Animal and vegetable fats and oils - Determination of monoacylglycerols, diacylglycerols, triacylglycerols and glycerol by high-performance size-exclusion chromatography (HPSEC) (ISO 18395:2005); German version EN ISO 18395:2007 More |
| DIN EN ISO 22959 | 2009-10 | Animal and vegetable fats and oils - Determination of polycyclic aromatic hydrocarbons by on-line donor-acceptor complex chromatography and HPLC with fluorescence detection (ISO 22959:2009); German version EN ISO 22959:2009 More |
| DIN EN ISO 27107 | 2010-08 | Animal and vegetable fats and oils - Determination of peroxide value - Potentiometric end-point determination (ISO 27107:2008, corrected version 2009-05-15); German version EN ISO 27107:2010 More |
| DIN EN ISO 8292-1 | 2010-08 | Animal and vegetable fats and oils - Determination of solid fat content by pulsed NMR - Part 1: Direct method (ISO 8292-1:2008); German version EN ISO 8292-1:2010 More |
| DIN EN ISO 8292-2 | 2010-08 | Animal and vegetable fats and oils - Determination of solid fat content by pulsed NMR - Part 2: Indirect method (ISO 8292-2:2008); German version EN ISO 8292-2:2010 More |
| DIN ISO/TS 17764-1 | 2007-01 | Animal feeding stuffs - Determination of the content of fatty acids - Part 1: Preparation of methyl esters (ISO/TS 17764-1:2002); German version CEN ISO/TS 17764-1:2006 More |
