NA 057

DIN Standards Committee Food and Agricultural Products

DIN EN ISO 22174 [New] references following documents:

Document number Edition Title
ISO 17468 2023-11 Microbiology of the food chain - Technical requirements and guidance on the establishment or revision of a standardized reference method More 
ISO 17822 2020-11 In vitro diagnostic test systems - Nucleic acid amplification-based examination procedures for detection and identification of microbial pathogens - Laboratory quality practice guide More 
ISO 20395 2019-08 Biotechnology - Requirements for evaluating the performance of quantification methods for nucleic acid target sequences - qPCR and dPCR More 
ISO 21187 ; IDF 196:2021-02 2021-02 Milk - Quantitative determination of microbiological quality - Guidance for establishing and verifying a conversion relationship between results of an alternative method and anchor method results More 
ISO 22118 2011-07 Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection and quantification of food-borne pathogens - Performance characteristics More 
ISO 7002 1986-12 Agricultural food products; Layout for a standard method of sampling from a lot More 
ISO 8196-1 ; IDF 128-1:2009-10 2009-10 Milk - Definition and evaluation of the overall accuracy of alternative methods of milk analysis - Part 1: Analytical attributes of alternative methods More 
ISO 8196-2 ; IDF 128-2:2009-10 2009-10 Milk - Definition and evaluation of the overall accuracy of alternative methods of milk analysis - Part 2: Calibration and quality control in the dairy laboratory More 
ISO 8196-3 ; IDF 128-3:2022-05 2022-05 Milk - Definition and evaluation of the overall accuracy of alternative methods of milk analysis - Part 3: Protocol for the evaluation and validation of alternative quantitative methods of milk analysis More 
ISO 835 2007-04 Laboratory glassware - Graduated pipettes More