NA 057
DIN Standards Committee Food and Agricultural Products
DIN EN ISO 22174 [New] references following documents:
Document number | Edition | Title |
---|---|---|
ISO 17468 | 2023-11 | Microbiology of the food chain - Technical requirements and guidance on the establishment or revision of a standardized reference method More |
ISO 17822 | 2020-11 | In vitro diagnostic test systems - Nucleic acid amplification-based examination procedures for detection and identification of microbial pathogens - Laboratory quality practice guide More |
ISO 20395 | 2019-08 | Biotechnology - Requirements for evaluating the performance of quantification methods for nucleic acid target sequences - qPCR and dPCR More |
ISO 21187 ; IDF 196:2021-02 | 2021-02 | Milk - Quantitative determination of microbiological quality - Guidance for establishing and verifying a conversion relationship between results of an alternative method and anchor method results More |
ISO 22118 | 2011-07 | Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection and quantification of food-borne pathogens - Performance characteristics More |
ISO 7002 | 1986-12 | Agricultural food products; Layout for a standard method of sampling from a lot More |
ISO 8196-1 ; IDF 128-1:2009-10 | 2009-10 | Milk - Definition and evaluation of the overall accuracy of alternative methods of milk analysis - Part 1: Analytical attributes of alternative methods More |
ISO 8196-2 ; IDF 128-2:2009-10 | 2009-10 | Milk - Definition and evaluation of the overall accuracy of alternative methods of milk analysis - Part 2: Calibration and quality control in the dairy laboratory More |
ISO 8196-3 ; IDF 128-3:2022-05 | 2022-05 | Milk - Definition and evaluation of the overall accuracy of alternative methods of milk analysis - Part 3: Protocol for the evaluation and validation of alternative quantitative methods of milk analysis More |
ISO 835 | 2007-04 | Laboratory glassware - Graduated pipettes More |