NA 057
DIN Standards Committee Food and Agricultural Products
DIN EN ISO 6888-1 [CURRENT] references following documents:
Document number | Edition | Title |
---|---|---|
DIN EN ISO 6888-3 | 2005-07 | Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) - Part 3: Detection and MPN technique for low numbers (ISO 6888-3:2003); German version EN ISO 6888-3:2003 + AC:2005 More |
DIN EN ISO 707 | 2009-01 | Milk and milk products - Guidance on sampling (ISO 707:2008); German version EN ISO 707:2008 More |
DIN EN ISO 7218 | 2022-07 | Microbiology of the food chain - General requirements and guidance for microbiological examinations (ISO/DIS 7218:2022); German and English version prEN ISO 7218:2022 More |
ISO 13307 | 2013-03 | Microbiology of food and animal feed - Primary production stage - Sampling techniques More |
ISO 17468 | 2023-11 | Microbiology of the food chain - Technical requirements and guidance on the establishment or revision of a standardized reference method More |
ISO 17604 | 2015-08 | Microbiology of the food chain - Carcass sampling for microbiological analysis More |
ISO 18593 | 2018-06 | Microbiology of the food chain - Horizontal methods for surface sampling More |
ISO 6888-2 | 2021-08 | Microbiology of the food chain - Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) - Part 2: Method using rabbit plasma fibrinogen agar medium More |
ISO 6888-3 | 2003-03 | Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) - Part 3: Detection and MPN technique for low numbers More |
ISO 707 ; IDF 50:2008-08 | 2008-08 | Milk and milk products - Guidance on sampling More |