NA 057
DIN Standards Committee Food and Agricultural Products
DIN 10536 [CURRENT] references following documents:
| Document number | Edition | Title |
|---|---|---|
| DIN 18867-9 | 2016-09 | Equipment for commercial kitchens - Mobile equipment - Part 9: Dispensers (neutral, heated or cooled), Requirements and testing More |
| DIN 18872-2 | 2011-10 | Equipment for commercial kitchens - Refrigeration technology equipment - Part 2: Cooling tray; Requirements and testing More |
| DIN 18873-8 | 2013-04 | Methods for measuring of the energy use from equipment for commercial kitchens - Part 8: Regenerating systems More |
