NA 057
DIN Standards Committee Food and Agricultural Products
DIN 10506 [CURRENT] references following documents:
| Document number | Edition | Title |
|---|---|---|
| DIN 10516 | 2020-10 | Food hygiene - Cleaning and disinfection More |
| DIN 10523 | 2016-09 | Food hygiene - Pest control in the food area More |
| DIN 10524 | 2020-06 | Food hygiene - Work wear in food business More |
| DIN 10526 | 2017-08 | Food hygiene - Retained samples in mass catering More |
| DIN 10528 | 2017-08 | Food hygiene - Guideline for the selection of materials used in contact with foodstuffs - General principles More |
| DIN 10536 | 2023-03 | Food hygiene - Cook & Chill method - Hygiene requirements More |
| DIN 18017-3 | 2022-05 | Ventilation of bathrooms and toilet rooms without outside windows - Part 3: Ventilation by fans More |
| DIN 18864 | 2016-12 | Equipment for commercial kitchens - Heat-insulated container for food transport, requirements and testing More |
| DIN 18865-10 | 2021-10 | Equipment for commercial kitchens - Food distribution equipment - Part 10: Cash module - Requirements and testing More |
| DIN 18865-2 | 2021-03 | Equipment for commercial kitchens - Food distribution equipment - Part 2: Heated service counters; requirements and testing More |
