NA 057
DIN Standards Committee Food and Agricultural Products
DIN EN 17735 [CURRENT] references following documents:
| Document number | Edition | Title |
|---|---|---|
| EN IEC 63136 | 2019-11 | Electric dishwashers for commercial use - Test methods for measuring the performance (IEC 63136:2019) More |
| EN ISO 18593 | 2018-07 | Microbiology of the food chain - Horizontal methods for surface sampling (ISO 18593:2018) More |
| EGV 648/2004 | 2004-03-31 | Regulation (EC) No 648/2004 of the European Parliament and of the Council of 31 March 2004 on detergents More |
| EGV 852/2004 | 2004-04-29 | Regulation (EC) Nr 852/2004 of the European Parliament and of the Council of 29 April 2004 on the hygiene of foodstuffs More |
| EN ISO 3819 | 2015-12 | Laboratory glassware - Beakers (ISO 3819:2015) More |
| EN ISO 8442-1 | 1997-12 | Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 1: Requirements for cutlery for the preparation of food (ISO 8442-1:1997) More |
| EN ISO 8442-2 | 1997-12 | Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 2: Requirements for stainless steel and silver-plated cutlery (ISO 8442-2:1997) More |
| EN ISO 8442-3 | 1997-12 | Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 3: Requirements for silver-plated table and decorative holloware (ISO 8442-3:1997) More |
| EN 1276 | 2019-08 | Chemical disinfectants and antiseptics - Quantitative suspension test for the evaluation of bactericidal activity of chemical disinfectants and antiseptics used in food, industrial, domestic and institutional areas - Test method and requirements (phase 2, step 1) More |
| ISO 3591 | 1977-06 | Sensory analysis; Apparatus; Wine-tasting glass More |
