NA 057
DIN Standards Committee Food and Agricultural Products
DIN EN ISO 11930 [CURRENT] references following documents:
Document number | Edition | Title |
---|---|---|
DIN EN ISO 29621 | 2017-07 | Cosmetics - Microbiology - Guidelines for the risk assessment and identification of microbiologically low-risk products (ISO 29621:2017); German version EN ISO 29621:2017 More |
EN 12353 | 2021-09 | Chemical disinfectants and antiseptics - Preservation of test organisms used for the determination of bactericidal (including Legionella), mycobactericidal, sporicidal, fungicidal and virucidal (including bacteriophages) activity More |
ISO 22716 | 2007-11 | Cosmetics - Good Manufacturing Practices (GMP) - Guidelines on Good Manufacturing Practices More |
ISO/IEC Guide 51 | 2014-04 | Safety aspects - Guidelines for their inclusion in standards More |