NA 023
DIN Standards Committee Ergonomics
DIN EN ISO 13732-1 [CURRENT] referenced in following documents:
Document number | Edition | Title |
---|---|---|
DIN 18864 | 2016-12 | Equipment for commercial kitchens - Heat-insulated container for food transport, requirements and testing More |
DIN 18866 | 2022-10 | Equipment for commercial kitchens - Convection ovens and convection steamers - Requirements and testing More |
DIN 18871-1 | 2018-11 | Equipment for commercial kitchens - Thermal equipment - Part 1: Warming cupboards; requirements and testing More |
DIN 18871-4 | 2018-03 | Equipment for commercial kitchens - Thermal equipment - Part 4: Noodle cookers - Requirements and testing More |
DIN 4140 | 2023-05 | Insulation work on industrial installations and building equipment - Execution of thermal and cold insulations; Text in German and English More |
LBG TI 1 Biomasse, Heizanlagen | 2013-10 | Technische Information 1 - Biomasse-Heizanlagen More |
OENORM EN 12622 | 2013-12-15 | Safety of machine tools - Hydraulic press brakes More |
RAL-UZ 167 | 2012-01 | Basic Criteria for Award of the Environmental Label - Toasters More |