NA 055
DIN Standards Committee Laboratory Devices and Installations
DIN 12576 [Withdrawn] referenced in following documents:
Document number | Edition | Title |
---|---|---|
DIN 10229 | 2000-08 | Analysis of spices and condiments - Determination of moisture content - Entrainment method More |
BVL L 53.00-8 | 2004-07 | Analysis of spices and condiments - Determination of moisture content - Entrainment method More |
BVL L 59.11-13 | 1985-12 | Analysis of food products; determination of ammonia nitrogen content of natural mineral water More |
DIN ISO 695 | 1994-02 | Glass; resistance to attack by a boiling aqueous solution of mixed alkali; method of test and classification; identical with ISO 695:1991 More |
DIN 12116 | 2001-03 | Testing of glass - Resistance to attack by a boiling aqueous solution of hydrochloric acid - Method of test and classification More |
DIN 12594 | 1998-08 | Laboratory glassware - Ground joint parts More |
DIN 38406-5 | 1983-10 | German standard methods for the examination of water, waste water and sludge; cations (group E); determination of ammonia-nitrogen (E 5) More |
DIN 38409-16 | 1984-06 | German standard methods for the examination of water, waste water and sludge; general measures of effects and substances (group H); determination of the phenol index (H 16) More |
DIN 51718 | 2002-06 | Testing of solid fuels - Determination of the water content and the moisture of analysis sample More |
DIN 8949 | 2000-01 | Refrigerant filter driers - Testing More |