NA 022
DKE German Commission for Electrical, Electronic & Information Technologies of DIN and VDE
DIN EN 60335-2-15 ; VDE 0700-15:2019-03 [Withdrawn] references following documents:
| Document number | Edition | Title |
|---|---|---|
| DIN EN 60335-2-3 Beiblatt 1 ; VDE 0700-3 Beiblatt 1:2016-06 | 2016-06 | Household and similar electrical appliances - Safety - Part 2-3: Particular requirements for electric irons; Supplement 1: Interpretations of DIN EN 60335-2-3 (VDE 0700-3) More |
| DIN EN 60335-2-30 Beiblatt 1 ; VDE 0700-30 Beiblatt 1:2016-06 | 2016-06 | Household and similar electrical appliances - Safety - Part 2-30: Particular requirements for room heaters; Supplement 1: Interpretations of DIN EN 60335-2-30 (VDE 0700-30) More |
| DIN EN 60335-2-31 Beiblatt 1 ; VDE 0700-31 Beiblatt 1:2016-06 | 2016-06 | Household and similar electrical appliances - Safety - Part 2-31: Particular requirements for range hoods and other cooking fume extractors; Supplement 1: Interpretations of DIN EN 60335-2-31 (VDE 0700-31) More |
| DIN EN 60335-2-34 Beiblatt 1 ; VDE 0700-34 Beiblatt 1:2016-06 | 2016-06 | Household and similar electrical appliances - Safety - Part 2-34: Particular requirements for motor-compressors; Supplement 1: Interpretations of DIN EN 60335-2-34 (VDE 0700-34) More |
| DIN EN 60335-2-36 ; VDE 0700-36:2012-12 | 2012-12 | Household and similar electrical appliances - Safety - Part 2-36: Particular requirements for commercial electric cooking ranges, ovens, hobs and hob elements (IEC 60335-2-36:2002 + A1:2004 + A2:2008); German version EN 60335-2-36:2002 + A1:2004 + Cor. :2007 + A2:2008 + A11:2012 More |
| DIN EN 60335-2-37 ; VDE 0700-37:2017-11 | 2017-11 | Household and similar electrical appliances - Safety - Part 2-37: Particular requirements for commercial electric deep fat fryers (IEC 60335-2-37:2002 + A1:2008); German version EN 60335-2-37:2002 + Cor.:2007 + A1:2008 + A11:2012 + A12:2016 More |
| DIN EN 60335-2-38 ; VDE 0700-38:2008-12 | 2008-12 | Household and similar electrical appliances - Safety - Part 2-38: Particular requirements for commercial electric griddles and griddle grills (IEC 60335-2-38:2002 + A1:2008); German version EN 60335-2-38:2003 + Corrigendum 2007 + A1:2008 More |
| DIN EN 60335-2-39 ; VDE 0700-39:2009-04 | 2009-04 | Household and similar electrical appliances - Safety - Part 2-39: Particular requirements for commercial electric multi-purpose cooking pans, (IEC 60335-2-39:2002 + A1:2004 + A2:2008); German version EN 60335-2-39:2003 + A1:2004 + Corrigendum:2007 + A2:2008 More |
| DIN EN 60335-2-40 ; VDE 0700-40:2014-01 | 2014-01 | Household and similar electrical appliances - Safety - Part 2-40: Particular requirements for electrical heat pumps, air-conditioners and dehumidifiers (IEC 60335-2-40:2002, modified + A1:2005, modified + A2:2005, modified + Cor. 1:2006); German version EN 60335-2-40:2003 + A11:2004 + A12:2005 + A1:2006 + Cor.:2006 + A2:2009 + Cor.:2010 + A13:2012 + A13:2012/AC:2013 More |
| DIN EN 60335-2-42 ; VDE 0700-42:2012-12 | 2012-12 | Household and similar electrical appliances - Safety - Part 2-42: Particular requirements for commercial electric forced convection ovens, steam cookers and steam-convection ovens (IEC 60335-2-42:2002 + A1:2008); German version EN 60335-2-42:2003 + Cor. :2007 + A1:2008 + A11:2012 More |
