NA 022
DKE German Commission for Electrical, Electronic & Information Technologies of DIN and VDE
DIN EN 60335-2-31 ; VDE 0700-31:2015-06 [Withdrawn] referenced in following documents:
| Document number | Edition | Title |
|---|---|---|
| DIN EN 60335-2-28 ; VDE 0700-28:2019-05 | 2019-05 | Household and similar electrical appliances - Safety - Part 2-28: Particular requirements for sewing machines (IEC 60335-2-28:2002, modified + A1:2008); German version EN 60335-2-28:2003 + A1:2008 + A11:2018 More |
| DIN EN 60335-2-3 ; VDE 0700-3:2021-05 | 2021-05 | Household and similar electrical appliances - Safety - Part 2-3: Particular requirements for electric irons (IEC 60335-2-3:2012, modified + A1:2015); German version EN 60335-2-3:2016 + A1:2020 More |
| DIN EN 60335-2-31 Beiblatt 1 ; VDE 0700-31 Beiblatt 1:2016-06 | 2016-06 | Household and similar electrical appliances - Safety - Part 2-31: Particular requirements for range hoods and other cooking fume extractors; Supplement 1: Interpretations of DIN EN 60335-2-31 (VDE 0700-31) More |
| DIN EN 60335-2-37 ; VDE 0700-37:2017-11 | 2017-11 | Household and similar electrical appliances - Safety - Part 2-37: Particular requirements for commercial electric deep fat fryers (IEC 60335-2-37:2002 + A1:2008); German version EN 60335-2-37:2002 + Cor.:2007 + A1:2008 + A11:2012 + A12:2016 More |
| DIN EN 60335-2-47 ; VDE 0700-47:2020-10 | 2020-10 | Household and similar electrical appliances - Safety - Part 2-47: Particular requirements for commercial electric boiling pans (IEC 60335-2-47:2002 + A1:2008 + A2:2017); German version EN 60335-2-47:2003 + Cor.:2007 + A1:2008 + A11:2012 + A2:2019 More |
| DIN EN 60335-2-48 ; VDE 0700-48:2020-10 | 2020-10 | Household and similar electrical appliances - Safety - Part 2-48: Particular requirements for commercial electric grillers and toasters (IEC 60335-2-48:2002 + A1:2008 + A2:2017); German version EN 60335-2-48:2003 + Cor.:2007 + A1:2008 + A11:2012 + A2:2019 More |
| DIN EN 60335-2-49 ; VDE 0700-49:2020-12 | 2020-12 | Household and similar electrical appliances - Safety - Part 2-49: Particular requirements for commercial electric appliances for keeping food and crockery warm (IEC 60335-2-49:2002 + A1:2008 + A2:2017); German version EN 60335-2-49:2003 + Cor.:2007 + A1:2008 + A11:2012 + A2:2019 More |
| DIN EN 60335-2-5 ; VDE 0700-5:2021-06 | 2021-06 | Household and similar electrical appliances - Safety - Part 2-5: Particular requirements for dishwashers (IEC 60335-2-5:2012, modified + A1:2018 + A1:2018/COR1:2018); German version EN 60335-2-5:2015 + A11:2019 + A1:2020 More |
| DIN EN 60335-2-55 ; VDE 0700-55:2019-05 | 2019-05 | Household and similar electrical appliances - Safety - Part 2-55: Particular requirements for electrical appliances for use with aquariums and garden ponds (IEC 60335-2-55:2002 + A1:2008); German version EN 60335-2-55:2003 + A1:2008 + A11:2018 More |
| DIN EN 60335-2-58 ; VDE 0700-58:2016-07 | 2016-07 | Household and similar electrical appliances - Safety - Part 2-58: Particular requirements for commercial electric dishwashing machines (IEC 60335-2-58:2002, modified + A1:2008 + A2:2015); German version EN 60335-2-58:2005 + Cor.:2007 + A1:2008 + A11:2010 + A2:2015 + A12:2016 More |
